Sea Cucumber
Kansai Prickly Sea Cucumber (75 per catty)
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Kansai Prickly Sea Cucumber mainly produced in Kansai region, the shape of a cylindrical, sea cucumber fat and meaty, gray-black colour, sea cucumber length of varying sizes and sparse meat sting, soft and slippy with refreshing taste, can be issued up to 4 times of its weight. Because of the growth environment of Kansai Sea Cucumber, seaweed is their main food, and it will have a light green color, which is a natural phenomenon.
Sea cucumber is known as "the ginseng in the sea", both rich in nutritional value, high protein, cholesterol-free food. Food therapy can supplement kidney benefits, blood cleaning, used for blood loss, weak body, thin and lack of power, impotence, frequent urination, intestinal desmoticance, good for skin, anti-aging and etc...
- Introduction
Kansai Prickly Sea Cucumber mainly produced in Kansai region, the shape of a cylindrical, sea cucumber fat and meaty, gray-black colour, sea cucumber length of varying sizes and sparse meat sting, soft and slippy with refreshing taste, can be issued up to 4 times of its weight. Because of the growth environment of Kansai Sea Cucumber, seaweed is their main food, and it will have a light green color, which is a natural phenomenon.
Sea cucumber is known as "the ginseng in the sea", both rich in nutritional value, high protein, cholesterol-free food. Food therapy can supplement kidney benefits, blood cleaning, used for blood loss, weak body, thin and lack of power, impotence, frequent urination, intestinal desmoticance, good for skin, anti-aging and etc...